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Description
The aroma is very ripe dark berries, blackcurrant and chocolate, supported by lightly toasted and oaky nuances. The palate is full-bodied and tannic, highlighting dark berries and nutty chocolate notes. The finish is long and refined, with lingering toasty tones and berry notes.
Suitable for food
Beef, lamb, game, hard mature cheeses.
Serving
- Serve: 16–18 °C
- Decanting: yes
When to enjoy
If you have a stronger taste on the table and want a wine that maintains a clear structure and a long aftertaste alongside the food. Also suitable for slow enjoyment if you are looking for chocolate and berry notes in one wine.
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